Kimchi Hot Pot

Mmmmm mmmm good!! Me and my f LUV kimchi and hot pot! :D So we combined them together!! Not sure if this is how koreans make it but this is what we came up with :D 


Ingredients: 

• 1 can of Chicken broth 
• 2x the amount of water
• Kimchi 
• Sunchang Gochujang (Hot pepper paste) 
• 白蘿蔔 (White carrots) 
• Assorted balls (beef, fish, pork, chicken)
• Assorted mushrooms (enoki, oyster, etc) 
• Soft tofu 
• Fatty Beef 
• Clear Noodles 
• to prepare soak in hot water first
• drain and use 
• Instant Noodles
• Hot pot stove 

How to: 

• Boil water and chicken broth in a big pot
• Add the desired about of hot pepper paste, I added about 2-3 spoons for mild spicy
• Add the 白蘿蔔 in cuz they taste better with all that flavoring 
• Add balls 
• Add salt to taste 
• Pour soup base in the hot pot stove 
• Add kimchi, mushrooms and tofu 
• When ready to eat add beef and noodles 
• Now you have a delicious kimchi hot pot!